New Book released on “Advances in measuring soil health”
We are pleased to inform you that Burleigh Dodds Science Publishing just released a new book on "Advances in measuring…
We are pleased to inform you that Burleigh Dodds Science Publishing just released a new book on "Advances in measuring…
Africans have long been told that our agriculture is backward and should be abandoned for a 21st-century version of the Green…
On the 21st of June 2021 together with our partners from Stichting Boerengroep, Agroecology Europe organised a webinar on 'Pathways…
Agroecology Europe is very pleased to share with you the recent publication of a very interesting book dealing with the…
On the 27th of May 2021, AEEU organised a webinar in English entitled “Technological innovations for the agroecological transition” through…
On the 14th of January 2021, the European Commission published a list of agricultural practices that could be supported through…
Our Spanish colleagues, SEAE, have organised on the 9th of June (18h-19h30) an interactive webinar on "Experiences from Agroecology: organic…
The 2014-2020 CAP includes viable food production with a focus on agricultural income, agricultural productivity and price stability as one…
Agriculture is on one hand responsible for about 10% of total EU GHG emissions and on the other hand together…
Welcome to the Spring 2021 newsletter of Agroecology Europe which aims to facilitate exchange and collaboration between our members and…